Beyond the Brew

farmer picking coffee beans

Coffee’s Natural Processing Method

Coffee is one of the most popular beverages in the world, enjoyed by millions of people every day. The natural processing method is just one unique way to produce coffee...

Coffee’s Natural Processing Method

Coffee is one of the most popular beverages in the world, enjoyed by millions of people every day. The natural processing method is just one unique way to produce coffee...

Flash Chilled canned coffees on countertop

What is Flash Chilled Coffee?

You may have noticed recently that we have been promoting our new line of flash chilled coffees and have been thinking, “whoa, that looks delicious and I really want one....

What is Flash Chilled Coffee?

You may have noticed recently that we have been promoting our new line of flash chilled coffees and have been thinking, “whoa, that looks delicious and I really want one....

two men talking about coffee

Understanding Gesha and Its Unique Character

Best known for its high quality, exceptional cupping scores, and for being grown at higher elevations, the Gesha coffee variety has beautiful floral and fruity tastes.  Part of Gesha’s differentiated characteristics and...

Understanding Gesha and Its Unique Character

Best known for its high quality, exceptional cupping scores, and for being grown at higher elevations, the Gesha coffee variety has beautiful floral and fruity tastes.  Part of Gesha’s differentiated characteristics and...

coffee cherries in the midst of honey processing

Coffee’s Honey Processing Method

Honey processing is a method of processing coffee cherries that falls between natural processing and washed processing. The term "honey" refers to the sticky mucilage that surrounds the coffee bean,...

Coffee’s Honey Processing Method

Honey processing is a method of processing coffee cherries that falls between natural processing and washed processing. The term "honey" refers to the sticky mucilage that surrounds the coffee bean,...

people picking coffee cherries

The Seeds of Good Citizen Coffee Co.

The seeds of Good Citizen Coffee Co. first took root in Costa Rica in a conversation between Sean Stewart, Good Citizen's Founder & Director of Roasting, and our friend and...

The Seeds of Good Citizen Coffee Co.

The seeds of Good Citizen Coffee Co. first took root in Costa Rica in a conversation between Sean Stewart, Good Citizen's Founder & Director of Roasting, and our friend and...

The Benefits of Regenerative Agriculture for the Coffee Industry

The Benefits of Regenerative Agriculture for th...

Over the past several years the Specialty Coffee industry has seen an increased demand on farmers for sustainable and socially responsible growing practices coming from coffee roasters and consumers alike....

The Benefits of Regenerative Agriculture for th...

Over the past several years the Specialty Coffee industry has seen an increased demand on farmers for sustainable and socially responsible growing practices coming from coffee roasters and consumers alike....