Aquiares Estate
Aquiares Estate
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Aquiares Estate, meaning "land between rivers" in the Huetar indigenous language, is a transformative coffee farm in Costa Rica, known as "Aquiares Coffee and Community." Originally founded in 1890, its metamorphosis was orchestrated by Alfonso Robelo, a Nicaraguan refugee fleeing political violence in the 1980s. Alfonso reshaped the farm into a thriving community, challenging conventional landowner-worker dynamics. Under his leadership, Aquiares evolved into a sustainable model of agriculture, emphasizing pride and security for its workers. Today, managed by Alfonso's son Diego, the farm pioneers specialty coffee, focusing on carbon neutrality and hosting environmental studies. This selection from Aquiares reflects a shared commitment to sustainability, equity, and innovation, showcasing the Grand Peaberry—a mechanically washed lot with a large bean size, embodying the farm's dedication to excellence in coffee production. We especially like Aquiares as a slightly quicker pour-over, highlighting it's juiciness and bright citrus characteristics.
![Aquiares Estate](http://goodcitizencoffee.com/cdn/shop/files/Shopify-Square-Aquiares_0ec6fa21-29f3-4105-9ab8-aa97499d5547.jpg?v=1710432424&width=1445)
![Describing the elevation, process, and varietal of the bean](http://goodcitizencoffee.com/cdn/shop/files/finca_washed_-_farm.png?v=1682531823&width=1500)
Farm Level Intel
This coffee was grown by farmers in partnership with our Flora & Fauna Initiative. We pay an extra 5% back to these select coffee farmers so they can invest back in the biodiversity of their land, creating healthy, fertile soil for generations to come.
![Instructions on how to use coffee beans to make coffee with a pour over and coffee maker](http://goodcitizencoffee.com/cdn/shop/files/finca_washed_-_brew.png?v=1682531823&width=1500)
Brewing Guide
Providing you with our top tips and tricks on how to brew the perfect cup of coffee.